Cold Rooms & Freezer Rooms
Porkka cold and freezer rooms are designed for demanding commercial environments where reliability, efficiency, and precise temperature control are essential.
As the official UK & Ireland distributor, Catercall supplies a full range of modular and bespoke cold room solutions, supported by expert advice, technical support, and nationwide service.
Whether for hospitality, healthcare, food production, or retail, these systems are built to meet the highest standards of performance and durability.
Key Benefits:
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Modular systems for flexible installation.
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Delivered pre-charged and plug-in for ease of installation.
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Available as floorless, recessed, or floored with optional ramp.
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Wide range of sizes and configurations.
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Optional RHDS® Remote Heat Disposal.
- Dishwasher safe, wall-mounted racking as standard

MCR Modular Chiller Room
Chiller (C range, +2°C to +12°C)
Modular step-in cold rooms for chilled product storage, available in 81 sizes up to 22m³. Quick-assembly camlock panels with 80mm or 100mm insulation, dishwasher-safe shelving, digital temperature control with HACCP features, and a safety door release. Available as plug-in R290 or RHDS®

MCR Medium Temperature Room
M range (-2°C to +5°C), for meat and fish storage
Dedicated meat and fish storage rooms using the same modular MCR panel system as the chiller range, optimised for the tighter temperature band required for fresh protein storage. Available in the full MCR size and configurations range.
Cold Rooms & Freezer Rooms Applications:
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Restaurants and commercial kitchens
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Hotels and catering operations
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Hospitals and laboratories
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Food production facilities
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Retail and supermarket environments





